Recipe

Pasta salad

pasta-salad13. September 2026

Pasta salad

Ingredients:
  • 450g Macaroni
  • 1 large red onion
  • 2 stalks of celery
  • 1 red pepper
  • 1 yellow pepper
  • 150g of frozen peas
  • 4 tbsp THIS IS Radoma Vegan Mayo
  • 50 ml of apple cider vinegar
  • 2 tablespoons of sugar
  • 2 tsp Dijon mustard
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 tbsp olive oil
Preparation:

Clean and finely chop 1 large red onion, 1 red and 1 yellow pepper and 2 stalks of celery. Prepare the dressing. Add 4 Tbsp Vegan Mayo, 1 Tbsp olive oil, 2 Tbsp Dijon mustard, 50ml apple cider vinegar, 2 Tbsp sugar, 1 tsp salt and 1 tsp black pepper to the bowl. Mix the dressing thoroughly. Cook 450 g of pasta according to the instructions and strain. In a large bowl, add the pasta, 150g of cooked frozen peas and then gradually all the chopped vegetables. Pour over the dressing.

Mix thoroughly, let cool and serve.

Enjoy!

Thanks to Ivka Kocova (Ivka_veggierecipes) for the recipe.